Favorite Recipes
Enjoy some of Margaret’s favorite recipes, usually gluten-free or paleo!
Gluten Free Cardamom Coffee Cake Recipe
Margaret loves adapting her favorite recipes to gluten free versions. This is her adaptation of the rich, savory Cardamom Coffee Cake recipe from the original Moosewood Cookbook. This gluten free version is just as rich and addicting – and only gluten free not fat free!
Margaret’s Favorite Filipino Recipe: Chicken Adobo
I love many foods and flavors, but one of my all time favorites is Philippine cuisine. Many years ago, I started experimenting with Philippine Adobo – a classic Filippino dish. Here is my Chicken Adobo Recipe – a slight variation on the original version and, as always, gluten free.
Margi’s Paleo Blueberry Muffin Recipe
I love experimenting with gluten free recipes, especially when I end up with a yummy, healthy result like this. These paleo blueberry muffins are gluten free, low fat, high in fiber and protein, and delicious. If done right, they are moist and melt in your mouth, especially with butter on top.
Margi’s Gluten Free Carrot Orange Muffins
I love to bake, and since being diagnosed with Celiac disease, I enjoy creating or adapting recipes to follow a gluten-free or paleo diet. This is a family favorite, which my team also devours. The recipe is a wonderful blend of flours, flaxseed, mandarin oranges, and carrots. They’re low in sugar and high in fiber.
Margaret Dawson
Margaret Dawson is a builder, a change agent, and a coach. She is a frequent public speaker and author on technology trends, women in tech, digital marketing, women supporting women and living intentionally.